100 Things to Know About Food

Various

Whether at home or at school, morning or night, we all eat food. This book provides a wonderful insight to every aspect of food from farming to cooking, nutrition to tasting. Find out what colour carrots used to be, what the last meal served on the Titanic was and which spice is more expensive than gold...

The Choice

Edith Eger

THE AWARDWINNING, INTERNATIONAL BESTSELLER'The Choice is a gift to humanity. One of those rare and eternal stories that you don't want to end and that leave you forever changed' DESMOND TUTU, Nobel Peace Prize LaureateIn 1944, sixteen-year-old Edith Eger was sent to Auschwitz. There she endured unimagin...